Park Plaza Gardens is featuring the following Chef’s favorites from our Valentine’s Day Menu
Friday February 10th, Saturday February 11th, and Sunday February 12th.

Herb Roasted Seabass….. 38
With a tempura crab cake, Prince Edward Island mussels, bacon, shallots,
sautéed fingerling potatoes, and haricot verts in a saffron shellfish broth

Surf and Turf….. 37
Filet of beef and a half Maine lobster tail topped with tarragon aioli, fingerling potatoes,
butter poached asparagus, and a house made Worcestershire sauce

>>View the Full Valentine’s Day Menu<<

First Course
(Choice of)

BAKED LOBSTER ESCARGOT STYLE

With roasted garlic and fresh herb butter

AMERICAN KOBE
With wild mushroom wellington and a brandy cream

WILD MUSHROOM AND ASPARAGUS
In cognac cream over risotto

Second Course
(Choice of)

MINESTRONE
With white bean & aged parmesan

ROASTED BLUE CRAB SHERRY BISQUE
With chives cream

ARTISIAN LETTUCE SALAD
With grape tomatoes, goat cheese, and rainbow carrots with a rice and wine herb vinaigrette

HEARTS OF ROMAINE SALAD
With baby romaine leaf and key lime roasted garlic vinaigrette

Third Course
(Choice of)

PAN SEARED BLACK COD
With rustic roasted tomatoes, capers and butter sauce

BLEU CHEESE CRUSTED FILET OF BEEF
With black current demi glace

TEA SMOKED DUCK BREAST
Served on sweet potato with a roasted grape demi glace

ROASTED FREE RANGE CHICKEN BREAST
With wild mushroom and marsala demi

VEGETABLE ALFREDO
Roasted ribbon vegetables with pappardelle pasta sautéed in alfredo sauce (Vegetarian option)

THE CHEF’S ENTREES INCLUDE:
Potato Au Gratin, Sautéed Asparagus, and Baby Carrots

Dessert
(Choice Of)

SPICED RUM AND WALNUT CAKE
Topped with vanilla bean cream cheese icing finished with a blackberry sauce

CROISSANT BREAD PUDDING
With dried cherries and chocolate with dark chocolate ice cream

Adult: $49.95 per person
Children: $19.95 per person
(12 and under – Includes Entrée and Dessert)

Meal Includes: Bread, Butter, Soda, Iced Tea or Coffee

Trans Fat Free Oils Used In All Preparations.

State of Florida suggests risks could be associated with consumption of raw or undercooked animal foods. For parties of six or more, a 20% gratuity will be added.

For parties of six or more, a 20%
gratuity will be added.
Executive Chef John Tan

Royal Tea Experience

Here’s your chance to rub elbows with Royalty! Join us for an enchanted afternoon at Park Plaza Gardens for our most popular event of the holiday season, Royal Tea on the Avenue!
Fridays starting at 3 pm, dazzle in your holiday attire and come down to the avenue and enjoy an afternoon of unforgettably delicious treats fit for royalty, all hosted by Park Plaza Gardens!

Have some Holiday Cheer and indulge in our new selection of seasonally flavored teas like Candy Cane, Chestnut, Gingerbread and Pumpkin Spice, and more! Prepare your taste buds for our mouthwatering pastries, our delicious scones, delectable finger sandwiches, and featured desserts from Park Avenue favorites.

See you on the Avenue!

Reservations Required

407.645.2475 | Email Us

Experience

V I P   D I N I N G

Red Carpet Service

With lavish tablescapes, 5-course menus, themed cocktails, white dinner jacket service, and top tier wine pairings, Park Plaza Gardens offers VIP Themed Dining for the ultimate dining experience. The VIP Dining Room, boasting a private Red Carpet entrance in our brand new alcove, is dressed to the nines for groups up to 10. Three custom-themed menus are available including Southern Decadence, 1940’s Supper Club and East Meets West.  Experience VIP Dining, Red Carpet Service.

Southern Decadence ~

The lifestyle of the South is distinct – and so is the essence of food born there. Enjoy your meal at an unhurried pace, savoring both food and good friends. This is what Southern Decadence is all about, offering warm Southern hospitality with a flair of sophistication.

1940’s Supper Club ~

Step back to decades past as the 1940’s Supper Club reflects a time where black ties and fedoras, feather boas and rhinestones enter into a European inspired atmosphere of vintage entertainment, and a superbly fine meal.

East Meets West ~

Invigorating the idea of East Meets West, Chef Tan blends Asian and American cuisine for a dining experience of classic food and unique flavorful combinations. Experience the zen-style setting where the surroundings are subdued and the focus is on the food.

Park Plaza Gardens offers a happy hour that is perfect for a relaxing evening after a long day of work. Every day, 7 days a week,  from 3pm to 7pm you can enjoy the following specials:

$2.00 off Wine
$2.00 off all Mixed Drinks
$1.00 off Beer
15% off all Wines by the Bottle

Also, don’t forget our daily drink specials:

- Margarita Mondays – $5.00 Margaritas or Mojitos ALL DAY
- ‘Tini Tuesdays – $5.00 Vodka Martinis, Citron Cosmos, Appletinis or Raspberry ALL DAY
- Wine Tour Wednesdays – $5.00 Chardonnay, Pinot Grigio, Cabernet or Merlot Varitals ALL DAY
- Taco Fridays – PPG’s Build Your Own Taco Bar Fridays from 3:30pm to 7:00pm during Happy Hour FREE with the purchase of a drink

To reserve a table at Winter Park’s Park Plaza Gardens and enjoy our amazing drink specials, give our hostess a call at 407-645-2475.

Bring your father to the Avenue for a fine dining Father’s Day experience at Park Plaza Gardens. Father’s Day is being celebrated on Sunday, June 19, 2011, enjoy a meal at PPG for brunch, lunch or dinner with your whole family. View our menu selections here.

To reserve your table, call 407-645-2475 and a hostess will be glad to help you. If you would like to reserve your table online, click here.

This Thursday, come to Downtown Winter Park to enjoy the 1961, Elvis classic “Blue Hawaii” with friends or family. Learn more from the details below:

When: Thursday, June 09, 2011
8:00 PM – 10:00 PM
Where: Central Park in Downtown Winter Park
Cost: FREE
Contact: 407-629-0054
Website: http://www.enzian.org

Presented by the City of Winter Park and Enzian Theater. Bring your blanket or chair to enjoy the movie under the stars in Central Park. Free popcorn for everyone.

Start your evening at Park Plaza Gardens for dinner and drinks before the flick. Come in and enjoy our classy ambiance and delicious meals. View our menu here.

To reserve a table for tomorrow night, call 407-645-2475 or check availability here.

The heat is on right now in Florida, and what better way to relax than with a light, cool salad.

Now through May 31st, you can take advantage of a 10% discount on your check when you order our Plaza Chopped Salad or Smoked Turkey Cobb Salad.
These tantalizing meals will satisfy you and your waistline as you’re preparing for bikinis and swimsuits as summer rolls around!  

Enjoy a refreshing cocktail alongside your salad for an even better meal experience.  Our new Bellinis, White Peach and Black Raspberry Sangria, and Citron Raspberry Lemonade are the perfect accompaniment.  Ask about some of our new cocktails that aren’t listed here.  Just mention “Spring Sensations” for the offer!

Our Spring Sensations offer is not valid with any other offer or special, some restrictions may apply. Limit, one discount per customer.

Park Plaza Gardens – Special Events

Hold your next special event at Park Plaza Gardens! Our elegant space is perfect for wedding receptions, rehearsal dinners, bridal/baby showers and more. Reserve your special event by calling 407-645-2475.

High Tea Arrives On The Avenue!

Now offered every Friday at 3pm for $29. Our new specialty features fine china, finger sandwiches, scones, pastries and an optional champagne package.
(Also available for private bookings)
Ideal for: Bridesmaid Teas, Showers, Book Clubs, Social Gatherings

Spectacular 1940′s Supper Club!

ONE NIGHT ONLY ~ Sunday, May 15th, 5 pm
Featuring “Trinity Preparatory School Jazz Band”

Come join us as Trinity’s talented Jazz Band students perform this Sunday Night! Guests are encouraged to dine in style and enjoy PPG’s tasty treats and ambiance, while experiencing this “once in a lifetime” evening! Dinner to be served is a Jazzy Prix Fixe Menu for $39.95 (including choice of soup or salad, entrée and dessert).
Reservations are Required, as seating is limited. Call 407-645-2475 today!

Banquet Space

Our atrium dining room seats 110 guests, and can be booked as a complete buyout or split up to best suit your guest count.
Ideal for: Corporate/Business meals, Reunions, Birthdays and more!

Special Event Menus and VIP Dinners

Our award winning cuisine can be delightfully presented for your special occasion. Whether it be Brunch, Lunch, Dinner, Chef’s Tables or VIP Dinners, personalized menus are just a phone call away!

Guest Testimonal:

“Bill and I would like to thank you and the staff at Park Plaza Gardens for a very successful rehearsal dinner for our son’s wedding… The food and ser vice were excellent and we received repeated compliments from our guests. We appreciate the efforts by everyone at PPG to help us host a very special evening.” – Pat & Bill Babcock

Share Your Love Story

Did you meet or get engaged at Park Plaza Gardens? Were you married in the atrium or have your wedding reception here? Ever celebrated your anniversary or a special date with us? We want to hear your “Love Story” as we publish our very own collection!

Submit your story and photo to us for review by email at Love@ParkPlazagardens.com.

Updates on the website and Facebook coming soon!

Join us for lunch or dinner with a NEW specialty menu inspired by exceptional neighboring restaurants of years past with time forgotten prices! Menu highlights include:

Appetizer Shrimp Scampi DeVaul (Villa Nova) $7.95 Broiled with garlic, butter, and a little white wine and lemon juice Pairs well with Cambria Chardonnay
Salad Combination Salad (Le Royale) $6.95 Hearts of Palm, white asparagus, hearts of artichokes on lettuce bed with Dressing Royale Pairs well with Santa Margherita Pinot Grigio
Entree Midnight in Firenze (2 Flights Up) $9.95 Fresh linguini sauteed with prosciutto ham, crumbled Italian sausage, and tossed with fresh Romano cheese Pairs well with Michele Chiarlo Barbara d’Asti